Tasty Thursday-Classic Chinese Noodles.

It's Tasty Thursday. As promised here's a recipe from across the sea.

Try this simple and tasty recipe for Chinese noodles.

Ingredients

• 7 ounces steam fried Chinese noodles

• 6 slices ginger

• 2 stalks green onions (cut in 1-inch strips)

• 3 tablespoons oil

Sauce

• 3 tablespoons oyster sauce

• 2 tablespoons soya sauce

• 1 tablespoon sesame oil

Directions

• Put noodles in 4 cups of salted boiling water. Cook 1-2 minutes. Stir occasionally.

• Drain and dry.

• Heat oil in wok or frypan until smoking hot.

• Add ginger and onion stir for 30 seconds.

• Add noodles and fry for 5 minutes over med heat.

• Add sauce, and stir until coated.

• Serve hot or cold.

Source: https://www.food.com/recipe/simple-chinese-noodles-141737